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The Tobacco Company Restaurant
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MOTHER'S DAY
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Club
The Tobacco Company Restaurant
Home
History
Menus
Reservations
MOTHER'S DAY
Private Events
Gift Cards
Careers
Live Music
FAQs
Club
Home
History
Menus
Reservations
MOTHER'S DAY
Private Events
Gift Cards
Careers
Live Music
FAQs
Club
SMALL PLATES
$18
AHI TUNA
Seared rare, bok choy slaw, wasabi, soy sauce, sesame ginger dressing
$18
$18
CRAB CAKE
One jumbo lump crab cake, arugula, Rémoulade, champagne vinaigrette
$18
$18
SHRIMP COCKTAIL
Five jumbo shrimp, cocktail sauce, lemon wedge (GF)
$18
$15
FRIED GREEN TOMATOES
Four sliced fried tomatoes, bacon onion jam, white cheddar pimento cheese, chipotle aioli
$15
$20
FRIED OYSTERS
Five Chesapeake Bay oysters, black-eyed pea and corn relish, chipotle aioli
$20
$14
BURRATA
Fresh mozzarella, garlic toast points, vine-ripe tomatoes, arugula, pesto oil, balsamic reduction (V)
$14
$15
CALAMARI
Cajun tartar, mango chilli sauce
$15
$14
MEATBALLS AL FORNO
Five beef meatballs, Parmesan cheese, tomato sauce
$14
$14
BLUE CRAB CROQUETTES
Three fried crab balls, Remoulade, lemon wedge
$14
$14
COCONUT SHRIMP
Five golden fried jumbo shrimp, mango chilli sauce, Remoulade
$14
HANDHELDS
$18
Company Burger
8 oz Local Seven Hills beef, Lyon brioche, baby iceberg lettuce, pickles, tomato, Havarti cheese, house sauce, French fries
$18
$19
Prime Rib Sandwich
Horseradish cream, caramelized onion, Habarti cheese, ciabatta, au jus, French fries
$19
SOUPS & SALADS
$9
SHE CRAB SOUP
Blue crab, dry sherry, crab stock, rich cream, roasted red pepper
$9
$13
FRENCH ONION SOUP
Hearty beef broth, caramelized onion, Swiss cheese, garlic croutons
$13
$12
SPINACH SALAD
Baby spinach, chopped egg, grape tomatoes, Parmigiano Reggiano, garlic croutons, warm bacon balsamic dressing
$12
$12
CAESAR SALAD
Romaine, Parmigiano Reggiano, garlic croutons. White anchovies available upon request
$12
$14
PEAR & GOAT CHEESE SALAD
Port wine poached pears, baby arugula, Curles Neck Farm spiced pecans, dried cranberries, crumbled goat cheese, honey balsamic dressing (GF, V)
$14
$12
WEDGE SALAD
Baby iceberg lettuce, Curles Neck Farm spiced pecans, grape tomatoes, bacon onion jam, Gorgonzola crumbles, Gorgonzola dressing (GF)
$12
RED WINES
$14 / $56
BODEGA LANZAGA CORRIENTE rioja
Rioja, Spain 2021
$14 / $56
$15 / $60
Pike Road Pinot Noir
Williamette Valley, OR 2022
$15 / $60
$13 / $52
Tapestry Red Blend
Paso Robles, CA 2021
$13 / $52
$11 / $44
Cline Estate Merlot
Sonoma County, CA 2022
$11 / $44
$8 / $32
Tilia Malbec
Mendoza, AG 2023
$8 / $32
$15 / $60
Daou Vineyards Cabernet
Paso Robles, CA 2022
$15 / $60
WHITE WINES
$11 / $44
Bollini Pinot Grigio
Trentino-Alto Adige, Italy 2022
$11 / $44
$10 / $40
Dr. Loosen Riesling
Bernkastel, Middle Mosel, DE 2022
$10 / $40
$12 / $48
Duckhorn Decoy Chardonnay
Sonoma, California 2022
$12 / $48
$9 / $36
Montelliana Prosecco
Veneto, IT NV
$9 / $36
$12 / $28
AlLan Scott Sauvignon Blanc
New Zealand 2023
$12 / $28
$11 / $44
Figuiere Mediterranee Rose
Provence, France 2023
$11 / $44
SEASONAL COCKTAILS
$14
APEROL MARGARITA
Blanco Tequila, Aperol, Amaretto, lime juice
$14
$14
LIMONCELLO MARTINI
Limoncello, Frangelico, lemon juice, Champagne, with a sugar rim
$14
$11
THE CON-EDISON
Tito’s Vodka, house-made rosemary syrup, lime and pomegranate juice
$11
$12
TWISTED TEA
Earl Grey tea, vanilla vodka, house-made lavender honey syrup, cream
$12
$20
MONKS ON ICE
Condesa Orange Blossom Prickly Pear Gin, Yellow Chartreuse, Lillet Blanc, aged in an oak barrel.
$20
house specialty cocktails
$16.50
BARREL AGED OLD FASHIONED
Copper Fox Rye (VA), Angostura Bitters, simple syrup, aged in an oak barrel. Served over a king cube with a Luxardo cherry and an orange twist
$16.50
$15
NORTHERN LIGHTS
Empress Indigo Gin, elderflower and raspberry liqueurs, house-made rosemary syrup, lemon juice, bitters, cocktail shimmer
$15
$14
P.Y.T.
Tequila, pineapple, agave nectar, lime juice
$14
$13
LAVENDER BEES KNEES
House-made lavender honey syrup, gin, lemon juice
$13
$14
ALL RYE, ALL RYE, ALL RYE
Manhattan with Caraway infused Jim Beam Rye, Carpano Antica Vermouth
$14
$13
BELLE ISLE GRAPEFRUIT COSMO
Belle Isle Ruby Red Grapefruit Moonshine (VA), Triple Sec, lime juice, pink grapefruit juice
$13
MOCKTAILS
$7
Rosé Spritz (NON-ALCOHOLIC)
Töst non-alcoholic Rosé, lemon juice, soda water
$7
$7
APEROL SPRITZ (NON-ALCOHOLIC)
Made with Lyre’s Amalfi Non-alcoholic Aperol
$7
$7
Pretty in Pink (NON-ALCOHOLIC)
House-made lavender honey simple syrup, lemon juice, hibiscus tea, with an edible hibiscus flower
$7
$7
NEW YORK SOUR (NON-ALCOHOLIC)
Lemon and lime juice, simple syrup, aquafaba, hibiscus tea float
$7
DRAFTS
$7
Richbrau, brewtown USA
American Lager / Richmond, VA / 5%
$7
$12
ALLAGASH, TRIPEL
Belgian Style Golden Ale / Portland, ME / 9%
$12
$7
BELLS, TWO HEARTED ALE
American IPA / Kalamazoo, MI / 7.0%
$7
$7
DEVIL’S BACKBONE, VIENNA LAGER
Vienna Style Lager / Roseland, VA / 4.9%
$7
$7
C.O.T.U., POCAHOPTAS
West Coast IPA / Ashland, VA / 6.8%
$7
$7
SHOCK TOP
Belgian Style Wheat Ale / 5.2%
$7
$7
ARDENT, PILSNER
Pilsner / Richmond, VA / 5%
$7
$7
BOLD ROCK, VIRGINIA APPLE CIDER
Hard Apple Cider / Nellysford, VA / 4.7%
$7
$7
GUINNESS, STOUT
Dry Irish Stout / Dublin, Ireland / 4.0%
$7
$7
LEGEND, BROWN ALE
Brown Ale / Richmond, VA / 5.4%
$7
$7
MODELO
Mexican Lager / Mexico / 4.4%
$7
ROTATING IPA
Ask your server for details!

Contact

sales@dinetcr.com
(804) 782-9555

1201 East Cary Street
Richmond, VA 23220

Hours

Dinner
Sunday - Thursday: 5 PM - 9:30 PM

Friday & Saturday: 5 PM - 10 PM

First Floor Bar

Sunday - Thursday: 4 PM - 11:30 PM

Friday & Saturday: 4 PM - 1:30 AM

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