APPETIZERS
$18
AHI TUNA
Seared rare, bok choy slaw, wasabi, soy sauce, sesame ginger dressing
$18
$18
CRAB CAKE
One jumbo lump crab cake, arugula, Rémoulade, champagne vinaigrette
$18
$18
SHRIMP COCKTAIL
Five jumbo shrimp, cocktail sauce, lemon wedge (GF)
$18
$15
FRIED GREEN TOMATOES
Four sliced fried tomatoes, bacon onion jam, white cheddar pimento cheese, chipotle aioli
$15
$20
FRIED OYSTERS
Five Chesapeake Bay oysters, black-eyed pea and corn relish, chipotle aioli
$20
$14
BURRATA
Fresh mozzarella, garlic toast points, vine-ripe tomatoes, arugula, pesto oil, balsamic reduction (V)
$14
$15
CALAMARI
Cajun tartar, mango chilli sauce
$15
$14
MEATBALLS AL FORNO
Five beef meatballs, Parmesan cheese, tomato sauce
$14
$14
BLUE CRAB CROQUETTES
Three fried crab balls, Remoulade, lemon wedge
$14
$14
COCONUT SHRIMP
Five golden fried jumbo shrimp, mango chilli sauce, Remoulade
$14
SOUPS & SALADS
$9
SHE CRAB SOUP
Blue crab, dry sherry, crab stock, rich cream, roasted red pepper
$9
$13
FRENCH ONION SOUP
Hearty beef broth, caramelized onion, Swiss cheese, garlic croutons
$13
$12
SPINACH SALAD
Baby spinach, chopped egg, grape tomatoes, Parmigiano Reggiano, garlic croutons, warm bacon balsamic dressing
$12
$12
CAESAR SALAD
Romaine, Parmigiano Reggiano, garlic croutons. White anchovies available upon request
$12
$14
PEAR & GOAT CHEESE SALAD
Port wine poached pears, baby arugula, Curles Neck Farm spiced pecans, dried cranberries, crumbled goat cheese, honey balsamic dressing (GF, V)
$14
$12
WEDGE SALAD
Baby iceberg lettuce, Curles Neck Farm spiced pecans, grape tomatoes, bacon onion jam, Gorgonzola crumbles, Gorgonzola dressing (GF)
$12
GARDEN DISHES
$22
VEGETABLE LASAGNA
Layers of pasta, portabella mushrooms, roasted red peppers, baby spinach, and three cheeses with tomato sauce (V)
$22
$24
VEGETABLE RISOTTO
Mushrooms, roasted red peppers, yellow tomatoes, grilled asparagus (V)
$24
HOUSE SPECIALTIES
$45
PRIME RIB
Slow roasted Certified Angus Beef, baked potato, southern-style green beans, au jus (GF)
$45
$46
SEAFOOD TRIO PASTA
Jumbo scallops, crab, shrimp, roasted red peppers, asparagus, spaghetti, smoked Gouda cream sauce
$46
$28
CHICKEN MARSALA
Sauteed chicken breast in a Marsala mushroom sauce, cremini mushrooms, fried cheddar grit cake, grilled asparagus
$28
$35
T.C. VEAL SCAPOLLINI
Breaded pan-fried veal cutlet, port wine mushroom sauce, Yukon Gold whipped potatoes, grilled asparagus
$35
$24
TOBACCO COMPANY MEATLOAF
Yukon Gold whipped potatoes, southern-style green beans, mushroom sauce
$24
$35
LOLLIPOP LAMB CHOPS
Pecan crusted lollipop lamb chops with hot honey drizzle, fried cheddar grit cake, roasted Brussels sprouts with balsamic glaze
$35
FROM THE GRILL
$52
Filet Mignon
8 oz Certified Angus Beef, Yukon Gold whipped potatoes, asparagus, herb steak butter (GF)
$52
$72
Steak and Lobster
8 oz Certified Angus Beef filet, 4 oz lobster tail, roasted fingerling potatoes, grilled asparagus, drawn butter (GF)
$72
$55
BLACK & BLUE
8 oz blackened Certified Angus Beef, Yukon Gold whipped potatoes, grilled asparagus, Gorgonzola cream sauce, Cajun seasoning (GF)
$55
$58
Tournedos Bayou
Twin 4 oz Certified Angus Beef filet medallions, grilled jumbo shrimp, cremini mushroom caps, Yukon Gold whipped potatoes, grilled asparagus, Béarnaise sauce (GF)
$58
$68
Steak Oscar
8 oz filet mignon, jumbo lump crab, Yukon Gold whipped potatoes, grilled asparagus, Béarnaise sauce (GF)
$68
$48
Ribeye
14 oz Certified Angus Beef, roasted fingerling potatoes, skillet mushrooms, steak butter (GF)
$48
$48
New york Strip
16 oz sliced Certified Angus Beef, baked potato, Applewood bacon succotash, Cipollini onion demi-glace
$48
$32
PORK TENDERLOIN
Molasses marinated pork tenderloin, whipped sweet potatoes, roasted Brussels sprouts with balsamic glaze, homemade apple butter (GF)
$32
$33
Duroc Pork Chop
12 oz bone in center-cut, Yukon Gold whipped potatoes, Applewood bacon succotash, Dijon cream sauce (GF)
$33
SEAFOOD
$38
Jumbo Lump Crab Cakes
Two pan-seared crab cakes, signature rice, grilled asparagus, Cajun tartar, lemon
$38
$40
Scottish Salmon
Soy honey glaze grilled salmon, signature rice, grilled asparagus
$40
$48
Chilean Seabass
Pan-seared bass, signature rice, grilled asparagus, yellow tomato buerre blanc
$48
$48
Jumbo Scallops
Four pan-seared scallops, mushroom risotto, grilled asparagus
$48
$35
Jambalaya Pasta
Jumbo shrimp, andouille sausage, grilled chicken, penne pasta, Creole tomato cream sauce
$35